Having the perfect signature drink can set the tone for a party, and this was certainly the case with our family Hawaiian Luau. We decided to have a special dinner as a send-off celebration for our son and his girlfriend after quarantining with us for nearly a month. Our daughter was excited to create a surfing atmosphere complete with Beach Boys music played on a record player, and we got a pina colada when we put on our flower lei. This was a no brainer!
Here is the recipe Chloie used with all natural ingredients - it was so fresh tasting as if we were across the ocean living the island life! She said you really can't mess up this recipe. After the first batch, she just eye-balled the amounts. She did note, however that she increased the amounts of flavorings as the original recipe was a little bland.
Pina Colada
2 oz. Rum
1/2 oz. Lime juice
1 oz. Pineapple juice
1 oz. Cream of coconut
1 oz. Coconut milk
1 c. Ice
Put all ingredients into a blender or Magic Bullet until smooth in consistency. Add a wedge of pineapple and a cocktail umbrella to garnish!
Guests were given a pina colada drink after they put on a flower lei.
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Hi! I'm Merrie. I'm a lover of lake life and all the styles to go with it. Enjoy shopping through my store and being lakeside with me!
